RESTAURANT

Where flavours are woven, and stories are savoured.

Welcome to LOOM, a vibrant, modern restaurant where tradition meets innovation. Our mission is to celebrate local ingredients, weaving them into unexpected, delicious experiences. Just as a loom intertwines threads into beautiful patterns, we take fresh, locally sourced ingredients and craft dishes that tell a unique story on every plate.

At Loom, we draw inspiration from the rich history of the loom itself. A loom is a tool used in the textile industry to weave threads into fabric—an ancient craft that has shaped cultures for many many years. Much like the artistry required to weave fine textiles, our approach to cooking is one of craftsmanship, care, and creativity.

The LOOM represents connection: it brings individual strands together to form something greater, just as we do with our hotel, meeting rooms, homey lobby and crafted menu.

Horgen has a storied history with textiles, and Loom pays homage to that legacy by focusing on the “threads” of our land—our food. Just as Yarn is transformed into fabric through intricate weaving, our team of chefs transforms local, seasonal ingredients into surprising and beautiful culinary creations.

We believe that food, like fabric, is at its best when it is carefully curated, sustainable, and rooted in the places it comes from. Whether you’re a longtime foodie or an adventurous newcomer, Loom invites you to be part of this story, to taste the threads of our region’s bounty, and to discover the artistry that goes into every bite.